A lot of us Adore chocolates, don’t we? We like the bitter and sweet flavor elements, combined with the rich and creamy consistency and the oh-so alluring fragrance. Each one of these characteristics bring about our passion for chocolates, and the freat side of it, is that you can make a lots of homemade cakes, using this amazing nature’s product. On the other hand, not every chocolate is made similarly. White chocolate and milk chocolate don’t hold the health advantages of heavy, chocolate bars.